Winter often worsens the symptoms of many health problems. Low immunity, joint pain, colds, flu, and asthma are common in the winter season. High blood pressure is another health issue that bothers many people in the winter. When the temperature starts falling outdoors, the blood pressure level of those already dealing with hypertension spikes. The problem is more common in the elderly. It further increases the risk of heart attack and heart problems.
Studies show that up to 20% of people experience higher blood pressure during the winter. Cold temperatures cause blood vessels to constrict, increasing strain on the heart and raising blood pressure.
So, if you are looking for effective tips to manage blood pressure in winter, this blog is for you. This post will share foods that naturally help control high blood pressure. But first, let's take a quick look at what hypertension means. Please note that this blog is intended for informational purposes only. For professional medical advice, consult the Best Cardiologist at CK Birla Hospital, Jaipur.
High blood pressure, or hypertension, affects the arteries. If you have hypertension, the force of the blood pushing against the artery walls is consistently too high. This forces your heart to work harder to pump blood.
Here is a simple overview of blood pressure ranges:
Create an infographic using the information below.
Keep track of your readings and consult a doctor if they are consistently high.
Blood pressure rises in cold weather due to several physiological and lifestyle factors.
These simple habits can help stabilise your blood pressure and protect your health during the winter.
Here are the best foods to help you maintain your blood pressure.
Carrots
Carrots are packed with potassium, which relaxes blood vessels and counteracts sodium's effects. This helps reduce blood pressure and supports heart health.
Methi (Fenugreek)
Methi is rich in soluble fibre, which helps lower cholesterol levels. It contains minimal sodium, making it an excellent choice for controlling blood pressure. Ensure it's washed and cooked properly before consumption.
Spinach
Spinach provides potassium, magnesium, and lutein, nutrients that prevent artery wall thickening and lower the risk of heart disease.
Radish (Mooli)
Radish is high in potassium, which helps regulate blood flow and stabilise blood pressure levels.
Adding it to salads is a simple way to reap its benefits.
Beetroot
Beets are rich in B vitamins and antioxidants, which improve nerve function and maintain blood pressure. The nitric oxide in beets relaxes and widens blood vessels, promoting healthy circulation.
Citrus fruits
Citrus fruits like oranges, lemons, and grapefruit contain flavonoids, antioxidants that help lower blood pressure. Studies suggest drinking two glasses of orange juice daily can reduce hypertension.
Nuts and legumes
Nuts and legumes, like almonds, lentils, and chickpeas, are rich in healthy fats, amino acids, and nutrients that help lower blood pressure and support heart health. A daily serving can also reduce the risk of heart disease.
Including these vegetables in your meals can support a heart-healthy diet and help manage blood pressure effectively.
If you're experiencing high blood pressure, take action now! Monitor your levels regularly, adopt a healthy lifestyle, and seek medical advice to manage it effectively. Your heart health matters—book an appointment today.
Managing high blood pressure during winter requires extra attention due to colder temperatures, which can cause blood vessels to constrict, increasing strain on the heart. To stay healthy, it's essential to bundle up when heading outside, stay active, and maintain a healthy diet rich in fruits, vegetables, and whole grains.
If it remains high or you feel unwell, seek medical advice immediately.
Yes, vitamin D deficiency can contribute to higher blood pressure. Low sunlight in winter reduces Vitamin D, which helps regulate blood pressure. Include vitamin D-rich foods or supplements to manage levels.
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